Green Tea & Raspberry Blitz Mocktail

Ingredients

4 Ahmad Tea Green Tea Teabags

300 g Caster Sugar

1 Lemon sliced into 4

6 Raspberries

15 ml Lemon Juice

20 ml Lemonade

Cubed ice

Garnish: 1 Lemon, 2 Raspberries

Instructions

1Brew 4 x Ahmad Tea Green Tea teabags in 100 ml boiling water

2Mix with caster sugar in a pan over a low heat and stir until the sugar has dissolved

3Allow to cool in the fridge

4Muddle raspberries and lemon together and add to a shaker with lemon juice and plenty of ice

5Shake well

6Double strain the mixture into a margarita glass and top with lemonade

7Garnish with a raspberry and a lemon slice

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