Your Tea Basket is Empty
Tea Basket
Congrats! You get a free standard shipping.
You are away from free standard shipping.
  • {property.value}
qty
remove

Earl Grey Blackberry Muffins

The citrusy bergamot flavor of Earl Grey combines beautifully with fresh, sweet blackberries in these hot-from-the-oven muffins!

Ingredients

FOR THE MUFFINS:

2 cups blanched almond flour

1/2 teaspoon baking soda

2 teaspoons Ahmad Tea Earl Grey tea, chopped very finely

1/2 teaspoon sea salt

2 large eggs, room temperature

1/4 cup honey (or maple syrup)

1/4 cup coconut oil, melted

2 teaspoons vanilla extract

1 cup fresh blackberries, roughly chopped

FOR THE CRUMBLE

1/2 c quick rolled oats

1 tsp Ahmad Tea Earl Grey tea

1/2 tsp lemon juice

1 tbsp pure maple syrup

1 tbsp semi-solid unrefined organic coconut oil

Instructions

1Preheat your oven to 350ËšF. Line a mini muffin tin with paper liners.

2In a large bowl, whisk together the almond flour, baking soda, finely ground earl grey tea and sea salt.

3In a separate medium bowl, beat the eggs. Add in the honey, coconut oil and vanilla extract, whisk until well combined.

4Add the wet mixture to the dry, stirring until combined. Carefully fold in the blackberries. Gently stir until they are well dispersed.

5Spoon the batter into the muffin tin.

6In a small mixing bowl, make the crumble. Stir together oats, coconut oil, lemon juice, pure maple syrup, and tea. Sprinkle over the muffins.

7Bake for 15-20 minutes or until the tops are golden brown and a toothpick inserted into the center comes out clean.

8Gently pop the muffins out to continue cooling on the rack. Once cooled, Enjoy!

More recipes

This adorable holiday cookie features the warming spices of our Winter Charm herbal infusion! Enjoy the flavors of apple, cinnamon, cloves and orange peel with a bit of icing for a sweet finish.

Winter Charm Cookies

See recipe

Take some time for yourself and cut a warm slice of homemade lemon and thyme cornmeal cake from Beth at Local Milk. Enjoy with the light bergamot flavor of freshly brewed English Tea No.1.

Lemon & Thyme Cornmeal Cake

See recipe

Celebrate the deliciously warm and spicy flavors of fall with these Chai Spice sugar cookies!

Chai Spice Sugar Cookies

See recipe