Ceylon
$4.95
Packaging type
20 Count
Case - 6 x 20 Count
Size
20 Count
Case - 6 x 20 Count
Quantity
Please Select a Size
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This fine blend is grown at altitude on the hillsides of the island of Sri Lanka - formerly Ceylon. A rich amber brew that can be served with milk or lemon and is delicious with pastries and fruit cakes.
Tea Preparation
Water
The quality of water used has an impact on the quality of the tea. Always use freshly drawn water or filtered water.
Temperature
Heat fresh water to a rolling boil or to a temperature of 212F using an electric hot water heater or a stove top kettle.
Infusion Time
Once the water reaches the appropriate temperature, it should be poured immediately over the tea bag. Keep the teapot covered to retain heat. Time steeping carefully and infuse for 5-7 minutes. When the tea is done steeping, immediately remove the tea and lightly stir.
Caffeine Level
This black tea has more caffeine than teas in our green tea range. It's important to keep in mind that brew time accounts for the primary influence over a tea's caffeine content.
None (0mg)
Ceylon(60mg)
High (100mg)
Origin
Sri Lanka
Ingredient
Black tea
