Chase away the chill with this aromatic blend of apple, cinnamon and cloves with zesty orange peel. Think of apple pie in, or out of, the holiday season.
We recently redesigned our herbal infusion boxes. Although you may receive either box design in your order, the same great-tasting herbal infusion will be inside for you to enjoy.
The quality of water used has an impact on the quality of the tea. Always use freshly drawn water or filtered water.
Heat fresh water to a rolling boil or to a temperature of 212F using an electric hot water heater or a stove top kettle.
Once the water reaches the appropriate temperature, it should be poured immediately over the tea bag. Keep the teapot covered to retain heat. Time steeping carefully and infuse for 5 minutes. When the tea is done steeping, immediately remove the tea and lightly stir.
This herbal blend is naturally caffeine-free.
Various regions, including Madagascar, Chile, Turkey, Eastern Europe, Paraguay
Apple, hibiscus flower, orange peel, cinnamon bark, licorice, rosehip, clove buds